Fabulous Food!

Created by Reading Rockets

168 Resources including
21 Videos
11 Book Readings
28 Lesson Plans
List Analysis Report

Showing 1-17 of 17 book results

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Granny Torrelli Makes Soup

by Sharon Creech and Chris Raschka

25+ Resources1 Awards

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The Hole Story of the Doughnut

by Pat Miller and Vincent X. Kirsch

20+ Resources4 Awards

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Yum! MmMm! Qué Rico!: America's Sproutings

by Pat Mora and Rafael López

20+ Resources2 Awards

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Stone Soup

by Jon J. Muth

15+ Resources1 Awards

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Fresh-Picked Poetry: A Day at the Farmers' Market

by Michelle Schaub and Amy Huntington

15+ Resources

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Salsa Stories

by Lulu Delacre

15+ Resources4 Awards

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Cora Cooks Pancit

by Dorina K. Lazo Gilmore and Kristi Valiant

15+ Resources5 Awards

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Auntie Yang's Great Soybean Picnic

by Ginnie Lo and Beth Lo

15+ Resources4 Awards

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A Tangle of Knots

by Lisa Graff

15+ Resources2 Awards

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Dumpling Day

by Meera Sriram and Inés de Antuñano

10+ Resources1 Awards

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Chet Gecko's Detective Handbook (and Cookbook): Tips for Private Eyes and Snack Food Lovers

by Bruce Hale and Nancy Oster

10+ Resources

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The Story of Johnny Appleseed

by Aliki

10+ Resources

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How My Parents Learned to Eat

by Ina R. Friedman and Allen Say

10+ Resources

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How Did That Get in My Lunchbox?: The Story of Food

by Christine Butterworth and Lucia Gaggiotti

5+ Resources

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Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes

by Alice Waters and Ann Arnold

5+ Resources

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Emeril's There's a Chef in My World!: Recipes That Take You Places

by Emeril Lagasse and Charles Yuen

5+ Resources

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Ninja Slice

by Erik Craddock

5+ Resources

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