Favorite Foods: American Indian Heritage

Created by Colorín Colorado

115 Resources including
9 Videos
6 Book Readings
17 Lesson Plans
List Analysis Report

Showing 1-11 of 11 book results

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Fry Bread: A Native American Family Story

by Kevin Noble Maillard and Juana Martinez-Neal

55+ Resources17 Awards

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Ancestor Approved: Intertribal Stories for Kids

by Cynthia Leitich Smith

30+ Resources5 Awards

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The First Strawberries

by Joseph Bruchac and Anna Vojtech

10+ Resources

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Ininatig's Gift of Sugar: Traditional Native Sugarmaking

by Laura Waterman Wittstock and Dale Kakkak

10+ Resources1 Awards

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Celebrate My Hopi Corn

by Anita Poleahla and Emmett Navakuku

10+ Resources1 Awards

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Clambake: A Wampanoag Tradition

by Russell Peters and John Madama

5+ Resources1 Awards

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Sacred Harvest, The: Ojibway Wild Rice Gathering

The Sacred Harvest: Ojibway Wild Rice Gathering

by Gordon Regguinti and Dale Kakkak

5+ Resources1 Awards

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Four Seasons of Corn: A Winnebago Tradition

by Sally M. Hunter, Joe Allen, and Carly Bordeau

5+ Resources1 Awards

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Salmon Summer

by Bruce McMillan

5+ Resources

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The Story of Manoomin

by Diane Robinson, Tara Dupuis, and Sonny Greensky

5+ Resources

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Fort Chipewyan Homecoming: A Journey to Native Canada

by Morningstar Mercredi and Darren McNally

5+ Resources

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