Planting in the spring; tending in the summer; harvesting, storing and giving thanks in the fall; food throughout the winter. These are the four seasons of corn for the Winnebago, or Hochunk, people. Twelve-year-old Russell, a member of Hochunk Nation who lives in St. Paul, is learning about the importance of corn from his grandfather, who takes Russell, his brothers, sisters and cousins to the country each year to plant and care for a field. But the corn is more than food for the Hochunk, it is also considered a gift from the spirits. As Russell and his family give attention to the corn every season in the midst of their busy city lives, they reaffirm ties to their heritage and knowledge of the ways of their people. Text and color photographs comprise another welcome portrayal of contemporary American Indian lives. (Ages 7-11)